Chicken Teriyaki is a popular Japanese dish featuring tender chicken glazed in a sweet and savory teriyaki sauce, served over fluffy rice and topped with fresh green onions and toasted sesame seeds. This quick and easy recipe is perfect for a weeknight meal that’s both delicious and satisfying.

Ingredients

For the Chicken Teriyaki:

• 1 pound boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
• 1 tablespoon vegetable oil
• 3 tablespoons soy sauce
• 3 tablespoons mirin (sweet rice wine) or rice vinegar
• 2 tablespoons honey or sugar
• 1 tablespoon sake (optional)
• 1 garlic clove, minced
• 1 teaspoon ginger, minced

For Serving:

• 2 cups cooked white or brown rice
• 2 green onions, thinly sliced
• 1 tablespoon toasted sesame seeds

Instructions

Prepare the Teriyaki Sauce:

• In a small bowl, mix together the soy sauce, mirin, honey (or sugar), sake (if using), minced garlic, and minced ginger. Stir well to combine and set aside.

Cook the Chicken:

• Heat the vegetable oil in a large skillet or wok over medium-high heat.
• Add the chicken pieces and cook for 5-7 minutes, stirring occasionally, until the chicken is browned and cooked through.

Add the Sauce:

• Pour the prepared teriyaki sauce over the chicken in the skillet.
• Stir well to coat the chicken in the sauce. Continue cooking for 3-4 minutes, or until the sauce has thickened and the chicken is well-glazed.

Serve

• Spoon the cooked rice onto plates or bowls.
• Top the rice with the teriyaki chicken.
• Garnish with sliced green onions and toasted sesame seeds for extra flavor and crunch.

Serving Suggestions:

• Serve with steamed vegetables like broccoli, snap peas, or carrots for a complete meal.
• Add a side of pickled ginger or cucumber salad for a fresh contrast to the sweet and savory chicken.

This Chicken Teriyaki with Rice, Green Onion, and Sesame is a simple yet flavorful dish that brings a taste of Japan to your dinner table. The tender chicken, sweet teriyaki glaze, and fragrant toppings make this a delightful and satisfying meal for any night of the week. Enjoy!